AEG Burner 3531 WK M GB 949600835 User Manual

INSTRUCTION BOOK

Wok burner

3531 WK-m

949600835

Table of contents

Contents

Page no

For the user

Your new appliance ...................................................................................... 2

Safety information ........................................................................................ 4

Description of the product ......................................................................... 5

Placement of grid ................................................................................. 5

Operating instructions ................................................................................ 6

Burner cover/inner- and outer burner ring............................................ 7

Ignition electrode (A) ........................................................................... 7

Thermo couple (B) ............................................................................... 7

Ignition

.................................................................................................. 10

Cleaning and maintenance ....................................................................... 11

Splashguard ........................................................................................ 11

Stainless steel surfaces ....................................................................... 12

The wok.............................................................................................. 12

Something not working ............................................................................. 17

Service and spareparts ............................................................................. 18

Guarantee conditions ................................................................................ 19

For the installer

Technical data ............................................................................................. 12

Important safety requirments .................................................................. 13

Gas connection ........................................................................................... 14

Mounting .................................................................................................. 15

How to read the operating instructions:

1... 2...Step by step

Safety information

Hint and tips

Environmental information

Safety information

These warnings are provided in the

Child Safety

interests of your safety. Ensure you

fully understand them before installing

or using the appliance. Your safety is of

paramount importance. If you are

unsure about the meaning of these

warnings contact the Customer Care

Department for assistance.

Young children must not be allowed to

tamper with the wok or play with the

control.

The wok gets hot when it is in use.

Children should be kept away until the

wok has cooled.

Installing

Maintenance and Cleaning

Only clean this wok in accordance

with the instructions given in this

book.

This wok must be installed according

to the instructions supplied. Any

installation work must be undertaken

by a qualified competent person.

Service

Do not alter the specifications or

attempt to modify the appliance in any

way.

Repairs carried out by inexperienced

persons may cause injury or serious

malfunction of the appliance. Repairs

must only be carried out by a

qualified/competent person. Contact

your local AEG Service Centre.

During Use

The wok is intended for domestic

cooking only. It is not designed for

commercial/industrial purposes.

Disposal

Make the wok unusable by cutting off

the cable.

Ensure that the control knob is in the

OFF position when not in use.

Dispose of any packaging material and

old appliances at an authorised

disposal site.

Do not use the wok if it is damaged in

any way, contact your local AEG

Service Centre.

Never use plastic or aluminium dishes

on the wok.

Never leave the wok unattended while

deep fat frying, or heating fats and oils.

Description of the product

Burner

Knob

Placement of grid

Guide pins for grid

Operating instructions

The operating knob has a ring showing

the scale of markings.

Off.

Max. flame

and ignition position

Min. flame

Burner cover/burner ring

Together with the burner ring the burner

cover forms a space where the final

mixture of gas and air takes place in

order to make the gas burn correctly.

Burner ring

Burner cover

Correct

Please note: It is consequently very

important that the burner cover/ring is

placed correctly on the burner. The

burner ring has been provided with

holes for the ignition electrode, and the

thermo sensor.

Wrong

If the burner cover/ring are wrongly

placed the burner will operate

incorrectly, and the burners may be

damaged within at short space of time.

Ignition electrode (A)

The burner has been provided with an

ignition electrode. As long as the

operating knob is depressed, the

automatic ignition will ensure that a

spark is emitted between the ignition

electrode and the burner cover.

Burner

Main nozzle

Burner ring

Burner cap

Thermo Sensor (B)

The hob unit features fully-secured gas

taps (thermo-fuse)

In case the flame goes out, the thermo

sensor automatically prevents gas

admission after a few seconds (max. 90

seconds).

Ignition electrode (A)

Thermo Sensor (B)

Note: Gas admission is always allowed

while the operation button is pressed -

See start-up procedure

The wok-unit has a special pan support

which enables use of a wok pot with

curved bottom.

When using cooking utensils with a

flat bottom the diameter of the utensils

must not be less than 26 cm.

Ignition

1. Depress and turn the control knob

for the burner, the left to Max. flame

2. The ignition electrode will emit

sparks, and when the mixture of gas

and air is correct, the burner will be

ignited. Is not possible to connect

the unit to mains, a match may be

used to ignite the burner

3. After starting the burner, press the

control knob for approx. 10

seconds to activate the automatic

thermo couple.

4. Important Ignition position is at

Max flame

Cleaning and maintenance

For reasons of hygiene and

safety, the cooking burner

must be kept clean.

Grease stains and spilled

food generate smoke when

heated, and can even cause

fire.

The splashguard can be removed to

make it easier to clean the surface.

What to do:

1. Hold the splashguard as shown

in the diagram.

2. Lift the splashguard straight up

3. Clean the top surface as

described in “cleaning the steel

surface”.

Be aware of the two retaining

pegs, which are sharp.

4. Replace the splashguard in

position ENSURE that it is

fitted the correct way round.

Never use hard or sharp

implements to lift off the

splashguard.

Do not wash the splashguard

in a dishwasher.

The hob must not be used

with the splashguard off.

Stainless steel surfaces

Perform daily cleaning with a slightly

damp cloth. For more severe soiling,

use a liquid cream. Always clean the

steel in the direction of the steel finish.

To ensure that the steel retains its

shine, it is recommended that you use a

polishing agent for stainless steel on a

regular basis. Always polish in the

direction of the steel finish (cross-

wise).

Never use steel wool, metal sponges or

other abrasive cleaning agents.

Cleaning of gas burner

Clean the control panel and knobs plus

the pan grid, as well as burner caps and

rings, with ordinary cleansing agents.

Never use scouring powder, Brillo

pads, metal pads or other scouring

agents on enamelled or painted

surfaces!

Care must be taken to avoid

boil-over

If water accidentally gets into the edge

of the burner head (boil-over) the water

must be removed with a lint-free cloth

before the burner is turned on again.

Likewise, caps and grids must be

thoroughly wiped off before the gas

ring is used again so that the boil-over

does not permanently scar the enamel

or paint.

Technical data

Type of gas

240 V

1N + PE

Adjusted for Natural, G-20 - 20mbar

Category and pressures

GB: II

20 - 28/37 mbar

2H3+

Max. nominal load Q, H_S:

Wok burner =

Total=

3,9 kW x 1

3,9 kW

The hob must be connected via an

external switch with a contact

gap of min. 3 mm (the main switch

may be used)

FSD

The unit features fully-secured gas taps

(thermo-fuse).

Cable type: 0,75 mm² HO5VV-F

H_S= Gross calorific value

Q = Nominal load

Voltage=

220-240 V AC

50 HZ - 0,6 VA

Ignition transformer=

CE 048 AT- 0030

Radio-noise reduction

This unit observes the current EEC-directive

on radio noise reduction.

This gas appliance is -approved and mar-

ked in accordance with the gas appliance

Directive (90/396/CEE), the low voltage

directive (73/23/CEE) and the EMC directive

(89/336/CEE incl. the agreed directive

changes.

Important safety requirments

This hob must be installed in

accordance with the Gas Safety

(Installation and Use) Regulations

(Current Edition) and the IEE

Wiring Regulations (Current

Edition).

This hob must be installed by

qualified personnel to the

relevant British Standards.

Any gas installation must be

carried out by a CORGI

registered installer.

Detailed recommendations are

contained in the following British

Standards Codes Of Practice: B.S.

6172/ B.S. 5440, Par. 2 and B.S.

6891 Current Editions.

The maufacturer will not

accept liability, should the

above instructions or any of

the other safety instructions

incorporated in this book be

ignored

The hob should not be installed in a

bed sitting room with a volume of

less than 20 m³. If it is installed in a

room of volume less than 5 m³ an

air vent of effective area of 110 cm²

is required. If it is installed in a

room of volume between 5 m³ and

10 m³ an air vent of effective area of

50 cm² is required, while if the

volume exceeds 11 m³ no air vent is

required.

However, if the room has a door

which opens directly to the outside

no air vent is required even if the

volume is between 5 m³ and 11 m³.

If there are other fuel burning

appliances in the same room, B.S.

5440 Part 2 Current Edition, should

be consulted to determine the

requisite air vent requirements.

Gas connection

Gas installation

In accordance with local

requirements for domestic gas

cooking appliances.

Gas installation must only be

carried out by an authorised person.

For gas types see technical data.

Gas connection

The gas intake is situated at the

lower rear of the appliance. The

intake has a ½" conical pipe thread

(see fig 1) If the appliance is to be

connected to a gas cylinder,

Fig 1

conversion with the optional

modification kit will be necessary.

Pressure test

The unit should be pressure-tested

at Max. 150 mbar.

Mounting

Caution: In order to avoid a hazard this

appliance must be installed according

to these instructions for installation

The hob unit can be mounted in any

type of kitchen with a table surface

whose thickness is between 28 mm

and 40 mm.

Headroom

The distance to any shelves or tops of

a cabinet under the hob is to be at least

55 mm.

Fixing

Screw the fixing brackets out to such

an extent that they can be turned in

under the table top. Tighten the

brackets on to the table top with an

ordinary screwdriver.

Minimum distance to

rear wall (non

flammable material):

50 mm

Minimum distance

to side wall:

150 mm

Cut-out measurements

One rectangular hole is sawn out for

the hob combination chosen.

The depth of the cut-out for any unit

is: 490 mm

Length of hole = sum of all units`

externally measured length, less 20

mm.

Reinforcement

beams

Mounting of Reinforcement

Beams

A reinforcement Beam, with

supporting flanges at each end, is

included with each two-burner unit.

For unit combinations, a reinforcement

beam must be used between each unit.

It is not necessary to attach the

reinforcement beam to the work top

surface, as it is held in place by a

specially designed moulding, which is

incorporated in the hob units flanges.

The units externally measured

length

145 mm:

Cooker hood

290 mm:

Two-zone ceramic-top electric hob

Two-burner gas hob

Grill

Fryer

Wok

580 mm:

Four-zone ceramic-top electric hob

Four-burner gas hob

725 mm:

Four-zone ceramic-top electric hob

Installation of a single unit

When mounting a single unit, be it a

half-or full size unit, in a

worktopsurface which is thicker than

30 mm, it is necessary to make a

special notch in both sides of the cut-

out hole, as shown in the adjacent

drawing.

The purpose of these notches is to

create space for the electrical cables.

Something not working

If the hob is not working correctly, please carry out the following checks before

contacting your local AEG Service Force Centre.

IMPORTANT: If you call out an engineer to a fault caused by incorrect use or

installation, a charge will be made even if the hob is under guarantee.

Sympton:

Solution

There is no spark when lighting the

gas

Check hob is connected to the

electricity supply. Check the fuse and

replace if necessery.

When the operating knob is released

the gas ring goes out again

The operating knob has not been

depressed long enough, or has not

been depressed sufficiently.

The gas ring burns unevenly

Ensure the cover has been replaced

correctly, e.g. after cleaning.

If after all these checks, your hob still does not operate correctly, contact your

local AEG Service Force Centre.

In-guarantee customers should ensure that the above checks have been made as

the engineer will make a charge if the fault is not a mechanical or electrical

breakdown.

Please note that it will be necessary to provide proof of purchase for any in-

guarantee service calls.

Service & spare parts

In the event of your appliance requiring service, or if you wish to purchase spare

parts, contact your local AEG Service Force Centre by telephoning:

08705 929 929

Your call will automatically be routed to the Service Centre covering your post

code area.

In-guarantee customers should ensure that the recommended checks under the

heading "Something Not Working" have been made as the engineer will make a

charge if the fault is not a mechanical or electrical breakdown.

Please note that proof of purchase is required for in-guarantee service calls.

Help us to help you

Please determine your type of enquiry before writing or telephoning. When you

Your name, address, post code and telephone number

Clear and concise details of the fault.

Date of purchase

The model and serial number

This information can be found on the rating plate.

Customer Care

For general enquires concerning your AEG appliance or for further information

on AEG products, please contact our Customer Care Department at the address

below or visit our website at www.aeg.co.uk

Customer Care Department

AEG Domestic Appliances

55-77 High Street

Slough, Berkshire

SL1 1DZ

Tel 08705 350350*

*calls to this number may be recorded for training purposes

Guarantee conditions

AEG offer the following guarantee to

6. The purchaser's statutory rights are

the first purchaser of this appliance:

1. The guarantee is valid for 12

months commencing when the

appliance is handed over to the first

retail purchaser, which must be

verified by purchase invoice or